蒸留設備

を考える 蒸留所の増設 醸造所に？

The distillery equipment is a single unit designed to meet and exceed the needs of start-up distilleries and can be used as advanced test distillation equipment for mature distilleries of whisky, gin, fruit brandy, rum, wine spirits. With continuous and batch stills ranging from 50L to 5000L, and all the equipment needed to go from grain to spirit, Micet Group can help!

蒸留所にはどのような設備が備わっていますか?

Depending on process requirements, normally a turnkey distillery equipment includes milling and grain transferring system, mash/lauter tun, fermenters, cooling system, distillery still, mixing tanks and other hot water and cooling equipment etc. If you already have a beer brewery, you can just buy a distillery equipment to distill your wasted beer, if don’t have a brewery, you will need to consider mash tun and fermenters; Depending on different alcohol to make, the raw material processing equipment is also different, whatever you want to do, we will give a perfect solution to help you build your distillery. Below are some popular sizes.