LOCATION:
Belgium

PROJECT SUMMARY:
2000L brewery project. The total package includes grains handling system, three vessel brewhouse design with mash tun, lauter tun, kettle/whirlpool tank, doubled brewed hot liquor tank, steam heating, fermentation time 14days, so equipped with 4 of 4000L fermenter and 2 of 2000L fermenter, glycol cooling system with two stages exchanger, semi-automatic control panel.